Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, flank steak in sauce on hoagie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Flank Steak In Sauce On Hoagie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Flank Steak In Sauce On Hoagie is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook flank steak in sauce on hoagie using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Flank Steak In Sauce On Hoagie:

1. Get 3 clove Garlic
2. Prepare 3 each Scallions
3. Take 1 tsp Dry mustard
4. Make ready 1/2 each Anaheim pepper
5. Prepare 1/4 cup Sherry
6. Take 1/4 cup Worcestershire
7. Take 1 tbsp Ground pepper
8. Take 1 cup Ketchup
9. Get 1 cup Beef stock with bay leaves and thyme-bay leaves removed after 5 min cooking
10. Take 2 tbsp Soy sauce
11. Make ready 1 lb Flank steak - sliced against the grain, very thin
12. Prepare Canola oil

Instructions to make Flank Steak In Sauce On Hoagie:

1. Put all 10 ingredients together in a food processor. Buz until all smooth. Put in a pot and cook down for 30 minutes.
2. In a pan with canola oil, wait until smoking hot, add thinly slice steak and cook, stirring constantly for 4 minutes.
3. Add sauce to steak as preferred to toasted hoagies with arugula

So that is going to wrap this up for this special food flank steak in sauce on hoagie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!