Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic parmesan roasted cauliflower. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Garlic Parmesan Roasted Cauliflower is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Garlic Parmesan Roasted Cauliflower is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Get medium head cauliflower - broken into large florets
- Get mayonnaise
- Make ready grated parmesan
- Prepare minced garlic
- Prepare Salt and pepper
Steps to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
So that is going to wrap this up with this exceptional food garlic parmesan roasted cauliflower recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
