Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ☆glace magique☆. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
☆Glace Magique☆ is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. ☆Glace Magique☆ is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ☆glace magique☆ using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make ☆Glace Magique☆:
- Take 30 cl lait
- Get 3 càc de vanille liquide
- Prepare 20 cl crème liquide entière
- Prepare 100 g sucre
- Take 2 l glaçons
- Get 100 g sel de mer
Instructions to make ☆Glace Magique☆:
- Prévoir 2 sachets de congélation : un de 1 litre et un de 3 litres
- Dans le petit sachet, ajouter tous les ingrédients, zippez et mélanger brievement
- Verser les glaçons dans le grand sachet, le petit sac de crème et le sel. Zipper hermétiquement
- Secouer le sac pendant 5 minutes (voir 10 selon la quantité de glaçons : plus il y en a, moins longtemps vous aurez à secouer)
- C'est prêt !! C'est magique !!!
- Déguster !
So that is going to wrap this up for this special food ☆glace magique☆ recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
