Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican-baked pork chops. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican-Baked Pork Chops is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mexican-Baked Pork Chops is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexican-Baked Pork Chops:

1. Take Mexican Baked Pork Chops
2. Make ready 4 boneless pork chops
3. Make ready 1 tbsp olive oil
4. Take 1 cup shredded cheddar cheese
5. Take 1 cup jalapeno bread crumbs
6. Get 1 tsp black pepper
7. Take 1 tbsp garlic powder
8. Prepare 1 tbsp chili powder
9. Make ready 1 tsp cayenne pepper

Instructions to make Mexican-Baked Pork Chops:

1. Preheat oven to 350°.
2. Line a pan with foil and spray with cooking spray.
3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
4. Spread the olive oil on a plate.
5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
6. Place the pork chops on the pan and bake for 40-45 minutes.
7. Ta-da! Enjoy :)

So that is going to wrap it up with this special food mexican-baked pork chops recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!