Steps to Prepare Quick 3 Flavors Crispy Fried Fish (3 Rasa)

3 Flavors Crispy Fried Fish (3 Rasa)
3 Flavors Crispy Fried Fish (3 Rasa)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 3 flavors crispy fried fish (3 rasa). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

3 Flavors Crispy Fried Fish (3 Rasa) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. 3 Flavors Crispy Fried Fish (3 Rasa) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 3 flavors crispy fried fish (3 rasa) using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 3 Flavors Crispy Fried Fish (3 Rasa):
  1. Make ready Sea Bass Fillet
  2. Make ready Marinade (mix well in a bowl);
  3. Make ready Corn Flour
  4. Take Tapioca Starch
  5. Take Salt
  6. Prepare Sauce (mix well in a bowl);
  7. Get Ketchup
  8. Get Chilli Sauce
  9. Make ready Vinegar
  10. Prepare Sugar
  11. Make ready Sweet Dark Soy (or Light Soy)
  12. Make ready Starch Solution;
  13. Make ready Corn Flour
  14. Make ready Water
  15. Get Frying;
  16. Take Cooking Oil (Shallow Frying)
  17. Get Shallots (finely chopped)
  18. Take Garlic (finely chopped)
  19. Make ready Ginger (finely chopped)
  20. Prepare Cucumber (diced)
  21. Get Tomato (diced)
Steps to make 3 Flavors Crispy Fried Fish (3 Rasa):
  1. Mix the corn flour, tapioca starch and salt in a bowl then dry rub the fish and marinade for 30 minutes.
  2. When ready, heat the 1/2 cup of cooking oil on a high heat. When hot, fry the fish 2 minutes per side, with the skin side down first. Set aside and rest.
  3. In the same wok, leave behind 3 Tbsp of cooking oil and fry the shallots, ginger and garlic until fragrant (10 seconds). Next add the cucumber and tomato and cook for a minute. Then add the sauce mixture, mix well and cover with a lid. Cook for a minute.
  4. Add the starch solution and reduce the liquid until your desired consistency. Serve the fish on a serving plate and drizzle the sauce on the fish.

So that’s going to wrap it up for this exceptional food 3 flavors crispy fried fish (3 rasa) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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