Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, gâteau au farine de pois chiche. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Gâteau au farine de pois chiche is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Gâteau au farine de pois chiche is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook gâteau au farine de pois chiche using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gâteau au farine de pois chiche:
- Prepare 150 g smen
- Get 150 g farine de pois chiche
- Get 150 g cacahuètes broyés finement
- Prepare 100 g sucre glacé
- Prepare 200 g farine de blé
- Get 1 càs vanille
- Make ready Garniture
- Prepare Cacahuètes broyés grossièrement
- Prepare Blanc d'œuf
Instructions to make Gâteau au farine de pois chiche:
- Préparez ma pâte, travaillez le smen par les mains, ajoutez la farine de pois chiche tamisée et les cacahuètes, mélangez bien.
- Ajoutez le sucre glacé, continuez a mélanger.
- Ajoutez la farine, mélanger jusqu'à avoir une pâte.
- Étalez la pâte sur le papier cuisson d'un épaisseur 1,5 cm coupez par une emporte pièce. Mettez le blanc d'œuf par un petit pinceau. Ajoutez les cacahuètes.
- Enfourner à 200 degré pendant 30 minutes.
- Bonne dégustation.
So that is going to wrap this up with this special food gâteau au farine de pois chiche recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
