Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, gâteau de savoie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gâteau de Savoie is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Gâteau de Savoie is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have gâteau de savoie using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gâteau de Savoie:

1. Take 4 œufs 🥚
2. Get 125 g sucre
3. Take 125 g farine
4. Take 1 sachet de levure chimique

Steps to make Gâteau de Savoie:

1. Cassez les œufs en séparant les blancs des jaunes, mettre les blancs dans un saladier. Montez les blancs en neige. Ajoutez-y le sucre.
2. Mettez les jaunes dans les blancs en neige mélanger la farine avec la levure puis incorporez-la à la préparation.
3. Beurrez votre moule rond puis versez la préparation. Cuire au four 25 minutes à 180°.

So that’s going to wrap this up with this exceptional food gâteau de savoie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!