Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken and egg rice bowl with a skillet. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken and Egg Rice Bowl with a Skillet is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Easy Chicken and Egg Rice Bowl with a Skillet is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have easy chicken and egg rice bowl with a skillet using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken and Egg Rice Bowl with a Skillet:

1. Make ready 1 Chicken thigh meat
2. Take 1 Onion
3. Make ready 6 tbsp Mentsuyu (concentrate)
4. Get 1 tbsp Dashi stock granules
5. Prepare 400 ml Water
6. Get 2 tsp Sugar
7. Get 5 Egg
8. Take 1 tbsp A) Sake
9. Take 1 tbsp A) Soy sauce
10. Make ready 3 pinch A) Salt

Instructions to make Easy Chicken and Egg Rice Bowl with a Skillet:

1. Cut the chicken into bite sized pieces. Marinate with the A) seasonings (about 10 min).
2. Put the onions in a pan. Add water and cover with a lid. Steam over medium heat for about 3 min. Flavor with mentsuyu and sugar.
3. Dilute the mentsuyu to the amount of water on your preference.
4. Add chicken and simmer (flip it over sometimes to cook through) Allow the liquid to evaporate.
5. Swirl in the beaten eggs and cover with a lid until the eggs are cooked to your desired consistency.
6. Transfer to a bowl of warm rice and it's done.

So that is going to wrap it up for this exceptional food easy chicken and egg rice bowl with a skillet recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!