Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sdc skillet. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
SDC Skillet is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. SDC Skillet is something which I have loved my entire life. They are nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have sdc skillet using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make SDC Skillet:
- Get 2 lbs red potatoes, peeled & cut
- Make ready 1 smoked sausage or kielbasa, sliced into half-inch rounds
- Get 1 small yellow onion, chopped
- Get 1 red bell pepper, chopped
- Prepare 1 cup corn kernals
- Get 1 tbsp butter
- Get 1 tbsp olive oil
- Prepare to taste Salt and pepper
Instructions to make SDC Skillet:
- Peel potatoes and cut into uniform pieces. Boil in salted water until almost fully cooked.
- Meanwhile, chop pepper, onion, and kielbasa. Heat butter and olive oil in a large skillet over medium heat. Use less if using a non-stick pan. Start sauteing the veggies.
- Add kielbasa slices and saute until heated through and beginning to brown.
- Add corn. Drain potatoes and add to skillet. Mix gently and allow potatoes to finish cooking in the skillet. Bonus points for you if you can get them brown and crispy!
- Season to taste with more salt and pepper. Enjoy!
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