Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato cakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Potato cakes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Potato cakes is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook potato cakes using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato cakes:

1. Get Leftover mashed potatoes
2. Make ready Shredded cheese of choice
3. Make ready Eggs
4. Prepare Flour
5. Make ready Bread crumbs
6. Take Oil for frying
7. Make ready Bacon crumbles, Green onion chopped, all extra optionals(little broccoli)

Steps to make Potato cakes:

1. Heat oil in frying pan
2. Add in any extras at this time to the mashed potatoes, before forming into patties. (no need to add anything extra if you don’t have it.)Take cold mashed potatoes and shape them like hamburger patties.
3. Take 2 eggs and beat them
4. Take potato patties and coat in flour, then eggs, then bread crumbs and fry until golden brown. When frying don’t forget to flip them. (if they fall apart a few of mine did, when coating them no big deal just reshape them in the bread crumbs that’s what I did.)
5. Drain on wire rack or paper towels before severing
6. Notes- use a spatula, when placing in oil. I used my hands and just picked them up and one fell apart, my 2nd batch I placed in with a spatula

So that’s going to wrap it up for this special food potato cakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!