Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, buffalo ranch meatballs and blue cheese mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buffalo Ranch Meatballs and blue cheese mashed potatoes is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Buffalo Ranch Meatballs and blue cheese mashed potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have buffalo ranch meatballs and blue cheese mashed potatoes using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:
- Make ready 2 pounds frozen meatballs
- Make ready 1/2 C broth any kind
- Make ready 1/2 stick butter
- Prepare 1 Tablespoon ranch seasoning
- Prepare 1/4 C Frank's red hot sauce
- Take ingredients needed on cooking day
- Make ready 1/4 C blue cheese crumbles 1 bag frozen mashed potato steamers
- Take Can of peas for a side
Steps to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:
- Assembly directions - Add all ingredients to a large zipper bag. Zip to seal. 2 pounds frozen meatballs - 1/2 C broth any kind - 1/2 stick of butter - 1 T ranch seasoning - 1/4 C Frank's red hot sauce
- Cooking directions - Add meatballs and sauce to crock and cook on low for 3-4 hours.
- Cook mashed potatoes and peas according to package directions. Add blue cheese crumbles
- Sprinkle meatballs with extra blue cheese crumbles, if desired.
- Notes- I did homemade meatballs and used the instant not a crockpot. And used the instant pot to make my meatballs.
- I used pepper jack cheese, to make it hotter.
So that’s going to wrap it up for this special food buffalo ranch meatballs and blue cheese mashed potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


