Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, best ever french fries. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Best ever French fries is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Best ever French fries is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook best ever french fries using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Best ever French fries:

1. Make ready Frozen potato fries
2. Get all-purpose flour
3. Take cornflour
4. Take Salt
5. Get Garlic powder
6. Make ready black pepper powder
7. Prepare Oil for frying
8. Make ready Chat masala to sprinkle (optional)

Steps to make Best ever French fries:

1. Chop potatoes & keep in cold water with1 teaspoon of salt and remove on paper towel & set it in the freezer for 1 hour.
2. Once you bring the fries out from the freezer, tap with paper towel to remove the moisture now do this procedure quickly make powder of all salt, cornflour,all-purpose flour,garlic powder,black pepper powder mix it roughly then coat well to all fries.
3. Take a kadhai, add oil to it, when the oil is hot then add fires in it. While frying don’t overlap it drop one after the other fry & dont flip immediately give 3 minutes then flip all of them while all are golden remove it on a serving plate.
4. Sprinkle chat masala & serve it hot with tomato sauce or mayonnaise & enjoy the crispy fries.

So that is going to wrap this up with this exceptional food best ever french fries recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!