Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, crockpot bacon cheeseburger dip. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crockpot bacon cheeseburger dip is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Crockpot bacon cheeseburger dip is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook crockpot bacon cheeseburger dip using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot bacon cheeseburger dip:
- Make ready ground hamburger meat
- Get garlic salt
- Prepare ground pepper
- Prepare worcestershire sauce
- Take minced garlic
- Take onion diced
- Make ready of thick cut bacon cooked crispy
- Make ready sour cream
- Make ready ketchup
- Take yellow mustard
- Get whipped cream cheese
- Prepare can of rotel
- Take Swiss cheese or mozzarella
- Get Mexican blend cheese or cheddar cheese
Steps to make Crockpot bacon cheeseburger dip:
- Place first six ingredients in a pan and brown meat and onions.
- Drain grease from meat and add it to the slow cooker.
- Break up bacon and add to the slow cooker.
- Add remaining ingredients to slow cooker and mix well.
- Cook on low three to four hours our until cheese is fully melted and mixture is smooth
- Serve with chips, pork skins, or pretzels. Enjoy!
So that’s going to wrap this up for this special food crockpot bacon cheeseburger dip recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


