Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, japanese egg sandwich. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Japanese Egg Sandwich is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Japanese Egg Sandwich is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook japanese egg sandwich using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Egg Sandwich:

1. Get 6 slices bread
2. Get 2 hard boiled eggs
3. Take 2 tbsp Japanese mayonnaise (regular mayo would work as well, but you might want to decrease the amount of salt later)
4. Make ready 1/4 tsp salt
5. Prepare Dash black pepper

Instructions to make Japanese Egg Sandwich:

1. Peel the eggs. Mash with mayo, salt, and black pepper. I just use a regular fork.
2. Spread evenly on a slice of bread. Cover it with another bread.
3. You can shape it or just cut them to smaller pieces. Enjoy!

So that is going to wrap it up with this special food japanese egg sandwich recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!