Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, simple nigerian jollof spaghetti. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Nigerian jollof spaghetti is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Simple Nigerian jollof spaghetti is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have simple nigerian jollof spaghetti using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Nigerian jollof spaghetti:

1. Get Spaghetti
2. Prepare Palm oil
3. Prepare Grounded crayfish
4. Get Seasoning
5. Get Grounded pepper
6. Make ready Diced onions
7. Take Salt

Steps to make Simple Nigerian jollof spaghetti:

1. Parboil your spaghetti till its almost tender.
2. Place a clean pot on the fire and pour in your palm oil. Leave it for like a minute, lower the heat then put in your diced onions and crayfish. Stir it
3. Pour a small quantity of water into the pot.. Add your seasoning cubes, salt and pepper to it. Taste to make sure the seasoning is okay.. Cover and allow to simmer for about 5 minutes
4. Pour in your already parboiled spaghetti.. Stir it to incorporate everything together.. Reduce the heat and allow it simmer till the water is properly dried up.. This should take just 10minutes.. Stir it and it's ready to be served

So that is going to wrap this up for this special food simple nigerian jollof spaghetti recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!