Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, ice cream and kulfi mango kulfi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ice cream and Kulfi Mango kulfi is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Ice cream and Kulfi Mango kulfi is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook ice cream and kulfi mango kulfi using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ice cream and Kulfi

Mango kulfi:

1. Get 3 Ripe Alphonso mangoes
2. Get 1 litre full cream milk
3. Take Few strands of saffron soaked in milk
4. Take 3-4 tablespoons sugar and less depending on the sweetness of mangoes
5. Get 6-7 Almonds and pistachios soaked in water
6. Take Amul fresh cream

Steps to make Ice cream and Kulfi

Mango kulfi:

1. Boil the milk on slow flame till it reduces. keep stirring constantly.Add 3/4 tablespoons of sugar and let it boil again.
2. Now add the soaked saffron and keep stirring..Grind the Almonds and pistachios to a fine paste and add to the milk
3. Now keep stirring constantly as it may stick to the bottom of the vessel.. This step is very important.Let it reduce to a thick consistency..Switch off the gas let the mixture cool..take two tablespoons of fresh cream and whisk it for 5/10 mins and now add to the cooled milk
4. Take the pulp of the mangoes.Take a mixer jar add the pulp And the cooled milk and just pulse it one or twice so that the milk and pulp mix well
5. Now ready to go in Kulfi molds. Keep in the freezer for almost 8 hours..Mango kulfi is ready to serve..Serve chilled 😊

So that’s going to wrap this up for this exceptional food ice cream and kulfi mango kulfi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!