Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconuty spaghetti. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Coconuty Spaghetti is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Coconuty Spaghetti is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have coconuty spaghetti using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Coconuty Spaghetti:

1. Get Spaghetti
2. Make ready I large coconut
3. Take smoked fish
4. Get grounded crayfish
5. Prepare medium size fresh pepper
6. Take table spoons of groundnut oil
7. Prepare Seasoning

Steps to make Coconuty Spaghetti:

1. Break spaghetti into desirable lengths in a bowl and pour boiling water, rinse out after 5 mins
2. Blend/pound fresh pepper
3. Wash smoked fish and shred with fingers
4. Pour 3 table spoons of groundnut oil into cooking put and heat for a few seconds then pour the blended/pounded pepper. Stir fry. Leave to cool.
5. Blend coconut and Sieve out milk
6. Pour shredded fish to stir fry pepper, add other seasoning. Continue stir fry.
7. Pour the coconut milk and add meat stock if available.
8. Pour the hot water rinsed out spaghetti and leave to cook for Max 10 minutes
9. Add chopped vegetable (green beans, carrots etc.) if desired.

So that’s going to wrap this up with this special food coconuty spaghetti recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!