Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, green pudding recipe. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Green pudding recipe is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Green pudding recipe is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have green pudding recipe using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Green pudding recipe:

1. Prepare 500 ml milk
2. Get 1 Rafhan caramal Pudding
3. Make ready 1 Rafhan banana jelly
4. Make ready 150 ml water
5. Get 100 gram pineapple slices

Steps to make Green pudding recipe:

1. In washed pen boil milk, add pudding mixture and cook on low flame - When it's ready approximate 10 minutes.
2. In crystal pot layering caramel and pudding mixture. Leave on room temperature
3. Now making jelly - In small pan add water and mix jelly sachet, make it when desolve mixture, then keep in another crystal plain pot. - Leave on room temperature
4. Now cut Chand & Sitara in jelly, - Clearly, need, set on pudding. - Add pineapple slices and all jelly pieces.
5. Garnished it. - Keep in refrigerator for 15 minute.
6. It's done.
7. Now

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