Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, italian roasted potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Italian Roasted Potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Italian Roasted Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have italian roasted potatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Roasted Potatoes:
- Take 5 medium russet potatoes, scrubbed and cut into chunks
- Prepare 1/4 cup olive oil
- Prepare 1 packages Good Seasons Italian or Zesty Italian dressing mix
- Make ready 1 cup Monterey Jack cheese, shredded
- Get 5 green onions/scallions, sliced
- Prepare 1 Cooking spray
Instructions to make Italian Roasted Potatoes:
- Preheat oven to 400°F. Spray an 11x13" baking pan with cooking spray (Pam or similar). Set aside.
- Place cut potatoes in a large bowl and drizzle with the Olive oil. Stir well to make sure they are evenly coated.
- Sprinkle the packet of Good Seasons over the potatoes and mix well, making sure the potatoes are evenly coated. Pour mixture into prepared pan and place in oven. Bake for 35 minutes, stir and bake an additional 20 minutes.
- Remove from oven and immediately toss with shredded cheese. Sprinkle with sliced scallions and serve.
So that is going to wrap this up with this exceptional food italian roasted potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


