Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, butternut squash, kale and ricotta pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Butternut squash, kale and ricotta pasta is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Butternut squash, kale and ricotta pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have butternut squash, kale and ricotta pasta using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Butternut squash, kale and ricotta pasta:

1. Prepare 1 chopped onion
2. Prepare 4 cloves of garlic chopped
3. Take 1/2 butternut squash
4. Prepare 2 1/2 cup your fave pasta
5. Prepare 1 bunch of kale roughly chopped
6. Take 2 tbsp ricotta cheese

Steps to make Butternut squash, kale and ricotta pasta:

1. Cook your pasta in a pot and add your chopped kale in the last 2 min of cooking time, and set aside
2. In a deep pan Sautee the onions, garlic until translucent, then add your chopped butternut squash. Cook until squash is soften (but not mush)
3. Toss the pasta and kale with your butternut squash mixture and season it with salt and pepper to your taste. Then add 2 tbs of ricotta cheese and serve :)

So that is going to wrap this up with this special food butternut squash, kale and ricotta pasta recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!