Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quinoa and beetroot salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Quinoa and Beetroot Salad is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Quinoa and Beetroot Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

Healthy Quinoa and Beetroot Salad Recipe: Who goes crazy for quinoa and beetroot? A lot of people don't know but quinoa is actually not a grain. Узнать причину. Закрыть. Beetroot, Carrot & Quinoa Salad recipe. It's packed with nutrition and the protein content of quinoa means that it makes a complete meal on its own.

To get started with this particular recipe, we must prepare a few components. You can have quinoa and beetroot salad using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quinoa and Beetroot Salad:

1. Take For the salad-
2. Make ready 1 beetroot, boiled and chopped
3. Prepare 1 cup quinoa
4. Take 1 cucumber, chopped
5. Take 1 onion, sliced
6. Prepare 1/4 cup fresh cilantro, chopped
7. Take For the dressing-
8. Make ready 1 tbsp extra virgin olive oil
9. Get 1 garlic clove, minced
10. Get 2 tbsp freshly squeezed lemon juice
11. Prepare to taste Salt and pepper

Wash the sweet potatoes and beetroot thoroughly and dry. Halve the beetroots and sweet potatoes, then cut into large chunks. Season to taste with salt and pepper. If the dressing is too viscous, add some water.

Instructions to make Quinoa and Beetroot Salad:

1. Whisk all the dressing ingredients in a small bowl and keep aside.
2. Wash the beetroot and cut the ends of the beet and place in a pan of boiling water and boil for 5-7 minutes and set aside.
3. Bring quinoa and 2 cups water in a sauce pan over high heat.
4. Reduce the heat to medium low, cover and simmer until quinoa is tender and liquid has been absorbed, about 15 minutes.
5. Fluff the quinoa with the help of fork.
6. In a salad bowl, add quinoa, beetroot, cucumber, onion and cilantro and mix well.
7. Pour the dressing over the tossed salad and serve chilled!!.

Season to taste with salt and pepper. If the dressing is too viscous, add some water. Transfer the quinoa to a plate and drizzle with dressing. Once the quinoa and beetroot are cooked, allow them to cool. Then make up the rest of your salad, I used a combination of beetroot leaves, rocket and micro greens.

So that is going to wrap it up for this exceptional food quinoa and beetroot salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!