Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, french onion inspired pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
French Onion Inspired Pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. French Onion Inspired Pasta is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook french onion inspired pasta using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make French Onion Inspired Pasta:
- Take 1 1/2 cups dried penne or other pasta shape
- Get 1 white onion
- Get 60 g butter
- Prepare 1 1/2 tbsp plain flour
- Get 1 1/2 cups milk (semi-skimmed or whole)
- Get 1/2 tsp brown sugar
- Get Salt and fresh cracked black pepper
- Get To serve
- Get Parmesan
- Get Parsley
Instructions to make French Onion Inspired Pasta:
- Cut the onion in half and then finely slice.
- Saute in the butter over a medium heat until soft and caramelised, stirring to stop burning.
- Whilst the onions are caramelising, start boiling the pasta in salted water.
- Add the brown sugar and stir in with the onions, they should look golden and jammy.
- Stop the pasta when it is just before al dente.
- Whisk the flour into the butter/onion mix.
- Once the flour is cooked out and the mix has become a pasta, add the milk and whisk.
- When the sauce is thick and lovely, stir in the pasta with about a tablespoon of pasta water.
- Season to taste with salt and pepper then serve with parmesan and parsley.
So that’s going to wrap it up for this exceptional food french onion inspired pasta recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


