Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled cheese and hide an egg. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Grilled cheese and hide an Egg is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Grilled cheese and hide an Egg is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook grilled cheese and hide an egg using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled cheese and hide an Egg:
- Make ready 3 piece bread any like Artisan breads are best
- Get 1 eggs
- Prepare 2 different cheeses
- Prepare salt and pepper
- Make ready 1 side of fresh fruit figs go well
- Make ready 1 butter
- Get 1 smear of any topanaude
Steps to make Grilled cheese and hide an Egg:
- Heat skillet. Butter one side of fresh bread. Use a sm cookiie cutter if you don't have one use a shot glass or top to a shaker, to hole out the bread. Then flip the hot side up crack open the Egg into the middle the salt n pepper while its sunny side up!
- Use a sweet butter on the bread hole if you want. A lil honey ,or vanilla, or fruit puree is good to whip up into your butter!
- Flip up the other 2 slices and begin layering your cheeses. When they begin to melt put the sandwich together! At this time you should flip the egg bread and then put your topping on it
- Slather your sweet butter on the hole..and slice up your figs, or stone fruit and enjoy
So that is going to wrap this up with this special food grilled cheese and hide an egg recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


