Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, whole wheat flour pizza. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Whole wheat flour Pizza is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Whole wheat flour Pizza is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook whole wheat flour pizza using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Whole wheat flour Pizza:
- Prepare For dough-
- Make ready 2 cups atta
- Make ready 1/4tsp, baking powder,
- Make ready 1/2 tsp baking soda
- Prepare as required Salt,
- Get 1 tsp sugar
- Make ready as needed Pizza sauce/ tomato ketchup- to spread
- Get as required Vegetables of choice- onion, chopped capsicum, tomato sweet corn
- Get as required Cheese (processed/ mozzarella)
- Make ready as required Seasonings
Steps to make Whole wheat flour Pizza:
- Form a dough using water. Let it rest for 15 mins. After 15 mins, knead once again and pizza dough is ready.
- Take a small ball of dough and roll using a rolling pin, 4 times thicker than a roti. - Place pizza base on a hot pan and cook for 2 mins on low flame.
- Flip it and apply 1 tsp oil on the other side. Switch off the flame. - Once it cools down, flip again and apply pizza sauce on the side that is on top now. - Spread generous amount of cheese, vegetables of your choice as topping. - Switch on the flame, cook on low flame for 8 - 10 minutes covered. - done!!
So that is going to wrap this up with this exceptional food whole wheat flour pizza recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


