Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, banana & yogurt cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Banana & Yogurt Cheesecake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Banana & Yogurt Cheesecake is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have banana & yogurt cheesecake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana & Yogurt Cheesecake:

1. Get ★Plain yogurt
2. Get ★Banana
3. Take ★Heavy cream
4. Prepare ★Eggs
5. Prepare ★Granulated sugar
6. Take ★Cake flour
7. Take Rum or lemon juice
8. Prepare cm thick slice Castella or sponge cake

Steps to make Banana & Yogurt Cheesecake:

1. Strain the yogurt through a coffee filter.
2. Leave the yogurt to strain for 1 day and put 200 g of it aside for use.
3. Blend the ★ ingredients in a blender or food processor. While blending, gradually sift in the flour and add the rum.
4. Line the pound cake tin or cocottes with some castella sponge cake and pour the blended mixture over the top.
5. Bake the cake for 40-50 minutes at 170℃. Once baked, leave it to cool and then chill well in the refrigerator.

So that is going to wrap it up with this special food banana & yogurt cheesecake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!