Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sourdough discard pancakes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sourdough Discard Pancakes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Sourdough Discard Pancakes is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have sourdough discard pancakes using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough Discard Pancakes:

1. Prepare sourdough discard
2. Make ready eggs
3. Make ready baking soda
4. Get baking powder
5. Make ready sugar
6. Make ready vanilla extract
7. Take salt
8. Prepare milk or water

Instructions to make Sourdough Discard Pancakes:

1. Whisk eggs and sugar until combined.
2. Add starter and the rest of the ingredients. (except milk/water) Mix well.
3. If the batter is too thick add a splash of milk or water until you get a "pancake" consistency.
4. Ladle ¼ c portions into hot greased skillet and cook on med low about 2-3 mins on each side. A small gravy ladle is usually the perfect size for this.

So that is going to wrap this up for this exceptional food sourdough discard pancakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!