Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, how to make rice in a frying pan. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

How to Make Rice in a Frying Pan is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. How to Make Rice in a Frying Pan is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook how to make rice in a frying pan using 2 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make How to Make Rice in a Frying Pan:

1. Take 1 White rice
2. Make ready 1 Water

Instructions to make How to Make Rice in a Frying Pan:

1. Wash and soak the rice as usual and then add it to a frying pan. Pour about 5mm-1cm of water over the rice. Cover with a lid and turn the heat to high. Once it comes to a boil, lower the heat and let it simmer for 5 minutes.
2. Here's how it looks after 5 minutes. Once the rice has become plump, turn the heat to high until the frying pan begins to sizzle. Stop the heat and let it steam for 10 minutes.
3. Stir it up to evaporate the remaining liquid and enjoy.
4. By the way, it doesn't retain heat very well, so pack it into a container with the steam while still hot. Once it has cooled, store in the freezer.
5. Related recipes: Boiled Egg in Half a Cup of Water, How to Boil Spinach
6. By the way, you can make a very nice poached egg if you cover an egg with plastic wrap and add to the pot as the rice is steaming for 10 minutes. Please try it out if you want!

So that’s going to wrap it up for this special food how to make rice in a frying pan recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!