Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, whosayna’s baked bao buns. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Whosayna’s Baked Bao Buns is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Whosayna’s Baked Bao Buns is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have whosayna’s baked bao buns using 27 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Baked Bao Buns:

1. Get Maida (All purpose flour)
2. Take Yeast
3. Prepare Baking powder
4. Make ready Oil
5. Take Butter
6. Get Salt
7. Make ready Sugar
8. Prepare Milk, warm (for binding)
9. Get Steak filling:
10. Make ready Fillet (chinese cut)
11. Prepare Salt
12. Take Blackpepper powder
13. Make ready Chilli flakes
14. Take Lemon juice
15. Take Garlic (pounded)
16. Take Ginger (pounded)
17. Get Soya sauce
18. Take Sugar (optional)
19. Take Cornflour (mixed in 4 tbsp water)
20. Get Pickles:
21. Make ready Cucumber (jullienes)
22. Take Carrot (grated)
23. Take Onion (slices)
24. Make ready Capsicum (jullienes)
25. Take Green chilli (chopped)
26. Prepare Vinegar
27. Prepare Salt

Instructions to make Whosayna’s Baked Bao Buns:

1. Make buns: mix dry ingredients well add oil and butter then mix well
2. Bind to a soft dough with warm milk, knead well then let it rise
3. Punch back and make twelve balls, then roll each into onlong puri, approx one centimetre thick, when all done
4. Put a piece of foil halfway of puri to end (semicircle), the remaining part of puri bring on top of foil as in you making a semi circle, or just brush with oil all over the puri and fold in half
5. Lay each semi circle puri on greased tray keeping space in between of few centimetres
6. Glaze with beaten egg sprinkle sesame (optional) and let it fully rise
7. Bake in oven on 200°C till nicely browned up on top
8. Usually bao buns are steamed
9. Prepare pickles: In a bowl put all veggies together, pour vinegar and salt, mix well and keep aside
10. Prepare filling: In a bowl put steak with the rest of ingredients except cornflour mixture, can marinate for three hours
11. In a nonstick pan pour four tablespoon of oil keep high flame
12. Add marinated fillet and fry till browned up
13. Add cornflour mixture and mix well as it tends to form lumps, toss well and remove from flame
14. Fill the buns with fried fillet and pickles

So that is going to wrap this up with this special food whosayna’s baked bao buns recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!