Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato sambal with chicken liver and gizzard. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Potato Sambal With Chicken Liver and Gizzard is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Potato Sambal With Chicken Liver and Gizzard is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook potato sambal with chicken liver and gizzard using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Potato Sambal With Chicken Liver and Gizzard:

1. Get large potatoes
2. Make ready chicken livers
3. Get chicken gizzards
4. Make ready red chilies
5. Get cayenne peppers (option)
6. Make ready shallots
7. Prepare garlic
8. Take coriander
9. Take candlenuts
10. Get galangal (crushed)
11. Prepare lemonggrass (crushed)
12. Take kaffir lime leaves
13. Get Indonesian bay leaves
14. Make ready pepper
15. Prepare sugar
16. Get Cooking oil

Instructions to make Potato Sambal With Chicken Liver and Gizzard:

1. Peel and cut potatoes into small cubes and fry until golden brown. Set aside
2. Clean up and wash chicken livers and gizzards and fry boil until a half cook
3. Remove Chicken Livers and gizzards from the pan and cut them into small cubes, set aside
4. For sambal : remove red chili's seeds, blend red chili,shallot,garlic,candlenut,coriander,cayenne pepper.
5. Heat oil in the pan and fry sambal,bay leave, kaffir lime leaves, lemonggrass,galangal until fragran.
6. Add fried potato, chicken livers abd gizzards. Mix well.
7. Add chicken powder,sugar and pepper,stir and cook for few minutes.Taste and adjust the seasoning to your liking.
8. And when ready place it in the serving dish. Serve with rice.
9. Happy Cooking… 🥳🥳

So that’s going to wrap it up with this special food potato sambal with chicken liver and gizzard recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!