Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, beef stroganoff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef stroganoff is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Beef stroganoff is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have beef stroganoff using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef stroganoff:

1. Make ready steak
2. Prepare onion, sliced
3. Prepare sliced mushrooms
4. Get sour cream
5. Get mushroom gravy
6. Get brown gravy
7. Make ready butter
8. Take package egg noodles
9. Prepare paprika

Steps to make Beef stroganoff:

1. Melt 1 tablespoon butter in large frying pan. Cut steak in thin, bite size strips. Place steak in melted butter and brown.
2. While steak is browning start a large pot of water on the stove to boil. Cut onion in slices.
3. Drain excess liquid from steak add 2 tablespoons of butter, sliced onion and sliced mushrooms. Sauté until onions are translucent.
4. When water comes to a rolling boil add entire package of noodles. Cook until done and drain.
5. Mix gravy packages as directed on package.
6. Add cooked noodles to pan of steak, onion and mushrooms. Add thickened gravy. Add 16 ounces of sour cream and stir. Sprinkle with paprika over entire top and stir in. Sprinkle again and stir in again.

So that’s going to wrap it up for this exceptional food beef stroganoff recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!