Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dry mushroom veg. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Dry Mushroom veg is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Dry Mushroom veg is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook dry mushroom veg using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dry Mushroom veg:

1. Make ready onions
2. Make ready tomatoes
3. Take Mushroom
4. Make ready Cumin seeds
5. Make ready Regular Spices
6. Make ready Garam masala
7. Take Turmeric powder

Instructions to make Dry Mushroom veg:

1. Chop onion and tomato separately
2. Take a pan add some oil keep in medium flame now add cumin seeds
3. Now add chop onion fry it for 2 minutes then add chopped tomatoes
4. Fry it till 5 minutes now add spices,turmeric,salt according to taste,red chilli according to taste and garam masala
5. Shake it well now add mushroom leave it for 5 minutes and shake it well now add coriander leaves in it
6. Dry Mushroom is ready to serve

So that’s going to wrap this up for this exceptional food dry mushroom veg recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!