Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, amy's simple shepherds pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Amy's Simple Shepherds Pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Amy's Simple Shepherds Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook amy's simple shepherds pie using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Amy's Simple Shepherds Pie:

1. Take ground beef
2. Get 16oz. jar of beef gravy
3. Take onion, diced
4. Prepare sour cream & onion instant mashed potatoes
5. Get cheese flavored instant mashed potatoes
6. Prepare 12oz. package of shredded cheddar cheese
7. Get season salt
8. Prepare eggs, beatened

Instructions to make Amy's Simple Shepherds Pie:

1. Brown ground beef & season with season salt or to taste. Add onion 3/4 way cooking. Drain grease, add gravy & set aside.
2. Prepare potatoes as directed on package. Mixing all packages together. When potatoes almost done, add 1/2 package of shredded cheese.
3. In 13x9 in. pan, put meat on bottom & spread. Then add potatoes on top & spread.
4. Take eggs & pour over top of potatoes. Poke holes in potatoes to get egg to help combine dish.
5. Sprinkle rest of cheese on top, cover with foil & bake for 30 minutes in a 375° preheated oven.
6. Serve with a side of veggies. I use frozen mixed veggies, peas, corn, or carrots.

So that’s going to wrap it up with this special food amy's simple shepherds pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!