Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, quinoa chicken parmesan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Quinoa Chicken Parmesan is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Quinoa Chicken Parmesan is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have quinoa chicken parmesan using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quinoa Chicken Parmesan:

1. Take uncooked quinoa
2. Get Italian seasoning
3. Prepare boneless, skinless chicken breasts, cut crosswise in half
4. Take Kosher salt and freshly ground black pepper
5. Make ready quinoa flour (or wheat flour)
6. Make ready eggs, beaten
7. Get shredded mozzarella cheese
8. Take grated Parmesan cheese
9. Prepare (or more to taste) marinara sauce, homemade or storebought
10. Make ready basil leaves, chiffonade

Steps to make Quinoa Chicken Parmesan:

1. Preheat oven to 400°F. Lightly oil a baking sheet or coat with nonstick spray.
2. In a large saucepan of 1 1/2 cups water, cook quinoa according to package instructions. Stir in Italian seasoning. - - https://cookpad.com/us/recipes/350354-how-to-cook-quinoa
3. Season chicken with salt and pepper, to taste.
4. Working in batches, dredge chicken in flour, dip into eggs, then dredge in quinoa mixture, pressing to coat.
5. Place chicken onto the prepared baking sheet. Place into oven and bake for 20-25 minutes, or until golden brown. Top with cheeses and marinara. Place into oven and bake until cheeses have melted, about 5 more minutes.
6. Serve immediately, garnished with basil, if desired.

So that’s going to wrap this up with this exceptional food quinoa chicken parmesan recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!