Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's marinara sauce & garlic parmesan bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike has been sharing his passion for high quality marinara sauce with his well guarded family recipe for over. Marinara ("mariner's") sauce is a tomato sauce usually made with tomatoes, garlic, herbs, and onions. It can include the addition of capers, olives, spices, and a dash of wine as possible ingredients in its many variations. Forget jars of red sauce — homemade marinara is where it's at.

Mike's Marinara Sauce & Garlic Parmesan Bread is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mike's Marinara Sauce & Garlic Parmesan Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook mike's marinara sauce & garlic parmesan bread using 27 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Marinara Sauce & Garlic Parmesan Bread:

1. Get Marinara Sauce
2. Get 28 oz Chefs Cut Crushed Tomatoes [with juices]
3. Prepare Quality Dry White Wine
4. Take 7.5 oz Jar Quality Marinara Sauce [like bertolli or emeril]
5. Make ready 8 oz Tomato Sauce
6. Get Tomato Paste
7. Take Cloves Fresh Garlic [smashed & chopped]
8. Prepare Fresh Mushrooms [thick sliced - your choice]
9. Prepare Fresh Celery [thin sliced]
10. Make ready Fresh Onions [chopped]
11. Take Green Bell Peppers [small chop]
12. Take Parmesan Cheese [+ reserves for garlic bread]
13. Prepare Bay Leaves [left whole]
14. Prepare Fennel Seed
15. Take Each: Oregano - Basil - Italian Seasoning [all dried]
16. Make ready Dried Parsley [+ reserves for bread]
17. Prepare Black Pepper
18. Prepare Sugar [or less to taste]
19. Take Salt
20. Make ready Worshestershire Sauce
21. Make ready Tabasco Sauce [or more to taste]
22. Take Garlic Bread
23. Get Fresh French Bread Rolls [halved]
24. Make ready Garlic Parmesan Bread Sticks
25. Prepare Parmesan Cheese
26. Prepare Dried Parsley
27. Take Prefabed Garlic Butter [or make my recipe at base]

All Served with Choice of Mikes Marinara or Meat Sauce. Served with House or Caesar Salad and Garlic Knots or Bread. This homemade marinara sauce recipe is easy to make, naturally gluten-free and vegan, and slow-simmered with the BEST tomato, basil and garlicky flavors. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce.

Instructions to make Mike's Marinara Sauce & Garlic Parmesan Bread:

1. Authors Note: Traditionally, marinara sauces will direct you to cook your chopped vegetables in olive oil until translucent prior to adding them to your sauce. This recipe does not call for that step. It's meant to keep some snap, body and texture in your sauce.
2. ● Chop your vegetables. - - ● Place everything in the Marinara Sauce section in a large pot and simmer on medium heat for about an hour and a half. Stir intermittently. - ● Remove bay leaves after simmer.
3. ● Generously smear your bread with garlic butter and sprinkle tops with Dried Parsley and Parmesan Cheese. - - ● Bake rolls at 350° for 8 minutes. - ● Pile your Marinara Sauce on thick, sturdy pieces of garlic parmesan bread, or, dip toasted garlic strips directly into it.
4. If you'd like to make this a main pasta dish as opposed to an antipasto - this is a great truffle noodle that pairs excellent with this mushroom based Marinara Sauce.
5. If you'd like to make your own garlic butter - check out my easy, delicious posted recipe. Enjoy! - - https://cookpad.com/us/recipes/364342-mikes-easy-garlic-butter-spread

This homemade marinara sauce recipe is easy to make, naturally gluten-free and vegan, and slow-simmered with the BEST tomato, basil and garlicky flavors. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce. Marinara Sauce: This is my go-to marinara sauce. It's really pretty easy to make - just takes a bit of This marinara sauce is perfect for chunky pastas, dipping bread in, and as a pizza sauce. Making homemade pasta sauce is way easier than you'd think.

So that is going to wrap this up with this exceptional food mike's marinara sauce & garlic parmesan bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!