Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, orange-honey chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Orange-Honey Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Orange-Honey Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook orange-honey chicken using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Orange-Honey Chicken:

1. Get whole chicken/ 8 drumsticks
2. Prepare orange juice + 2 tablespoons extra
3. Take water/chicken broth
4. Prepare cooking oil
5. Get honey
6. Prepare onions roughly diced
7. Take finely chopped coriander/dhania
8. Take orange zest
9. Make ready sugar (white or brown)
10. Take ginger-garlic paste
11. Get salt
12. Get chili (optional)
13. Take black pepper
14. Prepare paprika

Instructions to make Orange-Honey Chicken:

1. Wash your chicken earlier and let it dry completely. Prepare the spices, sugar, salt, 1 tablespoon oil and 2 tablespoons orange juice. Mix all, apart from sugar together in one bowl and pour over your chicken. Add the sugar slowly over the chicken as you mix, to incorporate all the spices. Cover with cling film or foil and let it marinate for at least 2 hours or even better, overnight.
2. Prepare your next set of ingredients: oil, honey, orange zest, orange juice, onion and coriander/dhania. Put the oil in a pan and let it heat up. Place the marinated chicken on the hot oil skin side down, and sear for 8 minutes over medium high heat. Cover your pan as the heat will help cook the top part of the chicken. Flip your chicken after 8 minutes and sear the top part for 2 minutes. The chicken will brown nicely.
3. Turn off the heat and drain excess oil. Turn the heat back on. Over medium heat, add your onions (I added the less leafy parts of my coriander as well) and stir for 1 minute. Add your orange juice, orange zest, honey and water/chicken broth. Stir well and reduce the heat to low. Cover your pan and let it simmer for 15 minutes. Stir gently halfway through the 15 minutes.
4. Turn off the heat and sprinkle your coriander/dhania. Stir gently and you are done! Serve with rice or potatoes.

So that is going to wrap it up for this special food orange-honey chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!