Recipe of Speedy Potato Bhajia

Potato Bhajia
Potato Bhajia

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potato bhajia. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Potato Bhajia is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Potato Bhajia is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have potato bhajia using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato Bhajia:
  1. Get gram flour
  2. Make ready potatoes
  3. Make ready water
  4. Prepare salt
  5. Get egg yellow
  6. Take Corriander
  7. Take Ginger
  8. Make ready Garlic
  9. Take Onion
  10. Get Cooking oil
  11. Take baking powder
  12. Take curry powder
Instructions to make Potato Bhajia:
  1. Assemble all your ingredients
  2. Grate your ginger, garlic,onion, chop Corriander
  3. Slice your potatoes
  4. Mix gram flour and other ingredients except potatoes to form a pancake like paste
  5. Add potatoes and mix well, let it settle for 15 minutes
  6. Deep fry on medium heat
  7. Serve

So that’s going to wrap this up with this exceptional food potato bhajia recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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