Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheezy ground beef quesadillas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

The Best Cheesy Ground Beef Quesadillas: Like the best bar food in the world, but right in your own kitchen. Pass the sour cream & salsa. In a pan (I used non stick) on medium heat add olive oil. When shimmering, add ground beef, chili powder, chipotle powder, oregano, cumin, garlic powder, onion powder, salt, pepper and cayenne pepper powder (if using).

Cheezy Ground Beef Quesadillas is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Cheezy Ground Beef Quesadillas is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook cheezy ground beef quesadillas using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheezy Ground Beef Quesadillas:

1. Get 1/2 tbsp olive oil
2. Take 450 g ground beef
3. Make ready 1 tbsp chilli powder (I used blended dried chillies)
4. Prepare 1/2 tsp oregano
5. Take 1/2 tsp cumin powder
6. Prepare 1/2 tsp onion powder
7. Prepare 1/2 tsp garlic powder
8. Prepare 1/2 tsp salt
9. Make ready 1/2 tsp Black pepper
10. Make ready 1 tbsp tomato paste
11. Make ready 2 tbsp beef stock (or water)
12. Get 3 cups shredded cheese (according to your preference)
13. Make ready 6 flour tortillas (or you can use Pratha bread too!)

Instead, you can dice up some chicken or pork into little cubes, or even thinly slice strips of steak. Sprinkle some ground beef mixture over the cheese, then some cilantro, and extra cheese. Fold tortilla over, place in the hot pan. Cut quesadillas into wedges and serve with guacamole or your favorite dipping.

Instructions to make Cheezy Ground Beef Quesadillas:

1. Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
2. In a pan on medium heat, add olive oil.
3. Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
4. Remove beef from pan into a bowl.
5. Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
6. Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
7. Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
8. Cut each half moon in half and it's ready to be served!

Fold tortilla over, place in the hot pan. Cut quesadillas into wedges and serve with guacamole or your favorite dipping. Simple, no-fuss quesadillas that are slightly crispy, totally cheesy and amazingly delicious! These Cheesy Ground Beef Quesadillas are the perfect meal for busy weeknights! Quesadillas are good for so many reasons.

So that is going to wrap it up for this exceptional food cheezy ground beef quesadillas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!