Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, basic penne arrabbiata. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Basic Penne Arrabbiata is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Basic Penne Arrabbiata is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have basic penne arrabbiata using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Basic Penne Arrabbiata:

1. Prepare Penne
2. Make ready Garlic (finely chopped)
3. Take Olive oil
4. Get Red chili pepper (tear into pieces)
5. Get Parsley (finely chopped)
6. Take Salt
7. Get Canned whole tomatoes (diced are easier to use)

Steps to make Basic Penne Arrabbiata:

1. Boil penne with plenty of water. (Details omitted).
2. Heat olive oil in a pan, and add garlic, parsley and red chili pepper.
3. When garlic becomes golden brown, add canned whole tomatoes (diced are easier to use) and simmer.
4. Taste and add salt, if needed. Simmer for 5-6 minutes. Add pasta water to the sauce, if it thickens too much.
5. Add cooked penne. Drizzle olive oil, and mix penne and sauce well.
6. Serve on a plate. Enjoy it piping hot.

So that’s going to wrap it up for this special food basic penne arrabbiata recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!