Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Turkey Stir Fry is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Turkey Stir Fry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have turkey stir fry using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Stir Fry:

1. Prepare Prep
2. Prepare 1 Rice
3. Prepare 1 lb. Turkey or Chicken cutlets, sliced up
4. Get 6 cups fresh Vegetables, cut up. Broccoli, pepper, onion, snowpea. mushroom, or any other.
5. Get Sauce
6. Make ready 1/2 cup Chicken broth
7. Get 2 tbl. chopped Garlic
8. Make ready 1 tbl. chopped Ginger
9. Get 2 tbl. Rice wine vineger
10. Prepare 1/4 cup Soy sauce
11. Take 1 tbl. Sesame oil
12. Take 3 tbl. packed Brown sugar
13. Take 2 tbl. Hoisen sauce or honey
14. Prepare 1 tsp. Red pepper flakes
15. Make ready 1 tsp. Black pepper
16. Get 1 bunch Green onions, sliced

Instructions to make Turkey Stir Fry:

1. Start your rice.
2. Prep ingredients and make a slurry of cornstarch and water (keep separate).
3. Cook meat in 1 tsp. Oil on high heat till pink is gone. Add sauce, bring to boil, set aside.
4. Stir fry vegs. in large saucpan on high heat in 1 tbl. oil until just beginning to soften.
5. Add meat mixture to vegs. Bring to boil. Add slurry a 1/4 cup at a time until desired thickness.
6. Serve with rice.

So that is going to wrap this up with this special food turkey stir fry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!