How to Make Ultimate Slow Cooker Turkey Breast

Slow Cooker Turkey Breast
Slow Cooker Turkey Breast

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, slow cooker turkey breast. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Turkey Breast is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Slow Cooker Turkey Breast is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook slow cooker turkey breast using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Turkey Breast:
  1. Make ready bone-in turkey breast, 6-7 pounds, skin removed
  2. Make ready olive oil
  3. Take dried minced garlic
  4. Make ready seasoned salt
  5. Make ready paprika
  6. Take Italian seasoning
  7. Make ready ground black pepper
  8. Get water
Steps to make Slow Cooker Turkey Breast:
  1. Brush turkey with oil.
  2. Combine the garlic, seasoned salt, paprika, Italian seasoning, and pepper; rub over turkey.
  3. Transfer to a 6-quart slow cooker; add water.
  4. Cover and cook on low for 5-6 hours or until tender.

So that’s going to wrap this up for this exceptional food slow cooker turkey breast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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