Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, orangy rasgulla. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Orangy Rasgulla is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Orangy Rasgulla is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook orangy rasgulla using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Orangy Rasgulla:

1. Prepare milk
2. Make ready lemon juice
3. Make ready sugar
4. Make ready orange juice
5. Prepare orange food colour
6. Get green cardamoms
7. Take orange essence

Instructions to make Orangy Rasgulla:

1. Boil the milk, switch off the gas add lemon juice makes chhena. Strain the chhena & pressed the chhena 1 hour.
2. Make a sugar syrup, add orange food colour & cardamom powder. knead the chhena very smooth make rasgulla.when ever the syrup is fully boiled add the rasgulla. Cook till it's come up of the syrup. Orangy rasgulla is ready.cool it & serve it.

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