Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, brad's butternut squash pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Butternut squash pie is a nice, milder alternative to pumpkin pie that is great for fall desserts, especially for Thanksgiving. Blend butternut squash, eggs, brown sugar, milk, cream, flour, butter, cinnamon, salt, ginger, vanilla extract, nutmeg, and cloves in a blender until smooth; pour into pie. This great tasting butternut squash pie is a nice change of pace, and you just might switch from your standard dessert after you try this recipe. This is a delicious butternut squash pie with the flavors of brown sugar and cinnamon, and it's sure to get smiles.

Brad's butternut squash pie is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Brad's butternut squash pie is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook brad's butternut squash pie using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's butternut squash pie:

1. Take 1 large butternut squash, equal to 4 cups puree
2. Make ready 2 cans evaporated milk
3. Make ready 4 lg eggs, beaten
4. Get 1 1/3 cups packed brown sugar
5. Make ready 4 tbs white sugar
6. Make ready 1/2 tsp ground cinnamon
7. Get 1/2 tsp ground cloves
8. Get 1/2 tsp ground allspice
9. Get 1 tsp ground nutmeg
10. Get 1 tsp ground ginger
11. Prepare 1 tsp salt
12. Take 2 tsp vanilla extract
13. Take 3 pre made pie shells, or make yourself
14. Prepare whipped cream for topping

This truly American butternut squash pie recipe has been in Photo Editor Maya Kaimal's family since the early part of the century. Prepare Pie Crust: In medium bowl, mix flour, sugar, and salt. With pastry blender or two knives used scissor-fashion, cut in margarine or butter with shortening until. Butternut Squash Pie Recipe & Video.

Steps to make Brad's butternut squash pie:

1. Remove stem from squash. Cut in half. Remove seeds and pulp. Place on a greased baking sheet face down. Bake at 350 for an hour. Or until a fork inserted proves meat to be very soft.
2. Let cool. Remove all skin and mash into a smooth mush.
3. Mix all pie ingredients in a large bowl.
4. Fill pie shells. Try to not get filling on the edges, it will burn
5. Bake at 375 for 40 - 50 minutes. Times may very. Pie is done when center gets solid. Rotate half way through cooking.
6. When done, remove from oven and let cool. Top with whipped cream and serve.

With pastry blender or two knives used scissor-fashion, cut in margarine or butter with shortening until. Butternut Squash Pie Recipe & Video. My Mom made a really good Pumpkin Pie, or so I thought. It wasn't until she was in her eighties that she told me her secret. She made her "Pumpkin" Pies with homemade butternut squash puree, not pumpkin puree.

So that’s going to wrap it up with this exceptional food brad's butternut squash pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!