Steps to Make Perfect Chocolate Brownie Batter (edible)

Chocolate Brownie Batter (edible)
Chocolate Brownie Batter (edible)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate brownie batter (edible). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Brownie Batter (edible) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chocolate Brownie Batter (edible) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chocolate brownie batter (edible) using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Brownie Batter (edible):
  1. Get unsweetened cocoa powder
  2. Take AP Flour (I used gluten free)
  3. Get softened butter at room temperature
  4. Prepare sugar
  5. Take honey
  6. Make ready milk (I used non fat)
  7. Get mini chocolate chips
Steps to make Chocolate Brownie Batter (edible):
  1. Mix cocoa and flour together.
  2. Mix in butter, sugar and honey.
  3. Mix in milk.
  4. Once everything is mixed together, add mini chocolate chips.
  5. Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it).
  6. Refrigerate for 30 minutes or until firm.
  7. Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day.

So that’s going to wrap it up for this special food chocolate brownie batter (edible) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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