Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot macaroni and beef/chicken. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Crockpot Macaroni and Beef/Chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Crockpot Macaroni and Beef/Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Macaroni and Beef/Chicken:

1. Take 1 1/2 lb Lean ground beef or ground chicken
2. Take 2 cup Uncooked elbow macaroni
3. Prepare 1 medium Onion, chopped
4. Get 1 can (4 oz.) Sliced mushrooms, drained
5. Prepare 1 can (16 oz.) Whole kernal corn, drained (optional)
6. Take 2 can Condensed tomato soup
7. Take 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
8. Take 1 Salt and pepper, to taste

Steps to make Crockpot Macaroni and Beef/Chicken:

1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!

So that is going to wrap this up for this exceptional food crockpot macaroni and beef/chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!