Steps to Prepare Homemade Kielbasa Pasta

Kielbasa Pasta
Kielbasa Pasta

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, kielbasa pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Directions In a large skillet, saute the kielbasa, green pepper, onion and garlic in oil until sausage is lightly browned. Fry the smoked kielbasa and onions. Add chicken broth, tomatoes, heavy cream, pasta, and seasonings. First, grab a large stock pot or saucepan and place it over medium heat.

Kielbasa Pasta is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Kielbasa Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook kielbasa pasta using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kielbasa Pasta:
  1. Prepare 1/2 large onion, chopped
  2. Prepare 1 packages Turkey Polska Kielbasa
  3. Prepare 1/2 tsp Minced Garlic
  4. Prepare 1 box Penne Pasta (your choice)
  5. Make ready 1 can Mild Rotel Tomatoes
  6. Prepare 2 cup Chicken Broth
  7. Prepare 1/2 cup Whipping cream
  8. Make ready 8 oz Monterey Jack Cheese, shredded

Combine cornstarch and low-fat milk until smooth. Gradually add the cornstarch mixture to the skillet. Bring a large pot of lightly salted water to a boil. Kielbasa and Onion Pasta, a hearty meal filled with kielbasa and a delicious cream sauce.

Instructions to make Kielbasa Pasta:
  1. In a large skillet on medium high heat, combine oil, chopped onion, and chopped kielbasa. Heat for 4 minutes.
  2. Add minced Garlic and stir for 3 minutes.
  3. Add box of pasta, Rotel, whipping cream, chicken broth to kielbasa. Bring to boil and lower to medium low heat. Simmer for 15 minutes or until liquid is almost absorbed and pasta is cooked to your desired texture.
  4. During last 5 minutes of cooking add 1 handful of cheese. Save enough cheese to add to each bowl or just grate more cheese. Cook for 5 minutes to let cheese melt.
  5. Serve desired amount in bowls, sprinkle remaining cheese on top.

Bring a large pot of lightly salted water to a boil. Kielbasa and Onion Pasta, a hearty meal filled with kielbasa and a delicious cream sauce. ONE POT Kielbasa & Onion Pasta- Pin it for later! No need to hunt through kielbasa and potato recipes, this smoky take steals the show as a hearty home-style, all-in-one meal. It's especially perfect on those cold late fall and early winter nights. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Christmas Pasta Salad.

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