Steps to Prepare Award-winning Berrilicous Waffles Topped with Icecream

Berrilicous Waffles Topped with Icecream
Berrilicous Waffles Topped with Icecream

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, berrilicous waffles topped with icecream. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Berrilicous Waffles Topped with Icecream is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Berrilicous Waffles Topped with Icecream is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook berrilicous waffles topped with icecream using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Berrilicous Waffles Topped with Icecream:
  1. Take eggs
  2. Make ready of all purpose flour
  3. Get of vegetable oil
  4. Prepare of milk
  5. Prepare white sugar
  6. Take baking powder
  7. Get salt
  8. Make ready vanilla extract
  9. Make ready Ice cream of your choice
  10. Take Strawberries
  11. Take Straw berry drizzles
Steps to make Berrilicous Waffles Topped with Icecream:
  1. Pre heat waffle iron
  2. Beat eggs in large bowl with hand beater until fluffy
  3. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla. Until smooth
  4. Spray preheated waffle iron with non stick cooking spray.
  5. Pour mix onto hot waffle iron.
  6. Cook until golden brown.
  7. Add ice cream of your choice on top of the waffle
  8. Drizzle strawberry sauce

So that is going to wrap it up with this special food berrilicous waffles topped with icecream recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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