Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's carnitas. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mike's Carnitas is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Mike's Carnitas is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mike's carnitas using 36 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Carnitas:

1. Get ● For The First Stage
2. Make ready 10 Pounds Boneless Pork Tenderloin
3. Take 2 (14 oz) Cans Beef Broth
4. Take 1 tbsp Fresh Ground Cumin
5. Make ready 1/2 Dos Equis Beer
6. Take 1 LG Vidalia Onion
7. Take 1 LG Cinnamon Stick
8. Prepare 1 tbsp Sweetened Condensed Milk
9. Make ready ● For The Second Stage
10. Prepare 4 LG Jalapeños [halved - deseeded]
11. Take 1/2 LG Chopped Green Bell Pepper
12. Prepare 1/2 Bottle LG Mexican Coke
13. Take 1/2 Bottle Dos Equis Beer
14. Get 1 tbsp Fresh Ground Cumin
15. Take 1 tsp Crushed Mexican Oregano
16. Take 1 tsp Crushed Bay Leaves
17. Take 1/2 LG Orange [with juice]
18. Take 1 Medium Lime [with juice]
19. Make ready ● For The The Third Stage
20. Make ready 2 Pounds Manteca Lard
21. Make ready ● For The Fourth Stage
22. Take Seal Tightly In Tin Foil With One Cup Pork Juice
23. Get 1 Cup Of Your Favorite Red Salsa [optional]
24. Prepare ● For The Sides [as needed]
25. Get Warm Flour Tortillas
26. Take Mexican Sour Cream
27. Make ready Leaves Fresh Cilantro
28. Make ready Mexican 3 Cheese
29. Get Green Salsa
30. Prepare Red Salsa
31. Make ready Pico de Gallo
32. Prepare Guacamole Dip
33. Get Red Onions
34. Prepare White Onions
35. Get Sliced Radishes
36. Make ready Sliced Cabbage

Instructions to make Mike's Carnitas:

1. 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
2. Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
3. Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
4. Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
5. Stage three. Two pounds of lard pictured.
6. Heat your lard and add your large pork chunks.
7. Fry until crispy on the outside but moist on the inside.
8. Fry pork in batches for 13 minutes a piece.
9. Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
10. Chop up your vegetables and add to fried pork.
11. Mix well.
12. Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
13. Serve with assorted condiments and ice cold Mexican beers.
14. Enjoy!

So that is going to wrap this up for this special food mike's carnitas recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!