Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pink salmon shots. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pink Salmon Shots is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Pink Salmon Shots is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have pink salmon shots using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pink Salmon Shots:
- Prepare ——Salmon Salad ————
- Make ready 5 ounces canned Pink Salmon
- Take 1 tablespoon sweet pickle cubes
- Prepare 2 tablespoons mayonnaise
- Take 1 pinch salt
- Get 1 teaspoon dill weed
- Take to taste smoked paprika
- Prepare 1 large egg boiled
- Take 1/2 teaspoon fennel seed optional
- Get —-shot glasses———-
- Prepare 1 large English Cucumber
Instructions to make Pink Salmon Shots:
- Drain the salmon and set aside
- Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
- To the salmon add mayonnaise, dill weed, sweet cubes, and salt
- Smash the boiled egg finely I used a fork.
- Mix all the salad ingredients.
- Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
- Be careful of how much smoked paprika you use. It will overwhelm the flavors.
So that’s going to wrap this up with this exceptional food pink salmon shots recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


