Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, prawn and pineapple rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cook your rice in advance to get ahead - run it under cold water to chill quickly, then freeze in a food bag for up to one month. This Thai fried rice with pineapple and shrimp recipe is simple to make and so delicious. It makes a wonderful side dish or main meal. Thai Fried Rice With Pineapple and Prawns.

Prawn and Pineapple Rice is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Prawn and Pineapple Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook prawn and pineapple rice using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Prawn and Pineapple Rice:

1. Get 30 grams Butter
2. Take 45 mls. Cooking Oil/ Olive Oil
3. Take 500 mls (2 cups) Basmati Rice
4. Make ready 420 grams Prawns
5. Make ready 420 gram Tin. Pineapple Chunks in Juice
6. Get 250 mls. (1 Cup) Peas
7. Prepare 250 mls. (1 Cup) Sweet Corn
8. Get 2 Fish Stock Cubes
9. Get 750 mls. Hot Water

Carve out the pineapple with a knife and then dice. Soak the pineapple in lightly salted water. To the wok, add the green curry paste and light soy sauce. Add peas, drained bamboo shoots, prawns and stir well.

Instructions to make Prawn and Pineapple Rice:

1. Put Oil and Butter into a Wok or large saucepan and heat gently. Add Rice and stir until golden brown.
2. Add hot water and stick cubes, stir until dissolved.
3. Then add Prawns, Pineapple, including juice!, Peas andSweet Corn.
4. Bring to the boil, then turn down to a simmer. Stir gently until all liquid has bee absorbed by the rice. Enjoy!

To the wok, add the green curry paste and light soy sauce. Add peas, drained bamboo shoots, prawns and stir well. Season again and cook until the prawns are tender. Add more spring onions, lime juice and garnish with coriander. This fried rice recipe with pineapple, chicken, and prawns is inspired by Thai street food and is a quick lunch or dinner.

So that’s going to wrap it up for this special food prawn and pineapple rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!