Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wheat brownie cake with masala milk. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Wheat Brownie cake with masala milk is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Wheat Brownie cake with masala milk is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have wheat brownie cake with masala milk using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Wheat Brownie cake with masala milk:

1. Get 1 cup wheat flour
2. Get 11/4 cup powdered sugar (or little less or more as desired)
3. Make ready 80 gms butter
4. Prepare 4 tbsp Cocoa powder
5. Get 60 gms dairy milk chocolate, finely chopped
6. Make ready 1/4 cup fresh curd
7. Get 1/2 tsp baking powder
8. Prepare 1/2 tsp vanilla essence
9. Prepare 50-60 gms chopped walnuts
10. Take Foe masala milk
11. Prepare 1 litre milk
12. Take to taste Sugar
13. Make ready 1/2 cup Almonds
14. Get Few Saffron strands
15. Make ready 1/4 cup Pistachio

Instructions to make Wheat Brownie cake with masala milk:

1. In a bowl take butter, powdered sugar and mix with a beater till it is creamy.
2. Add wheat flour,Cocoa powder, baking powder, essence and mix.Add curd little by little and keep mixing. Batter should be thick.
3. Now mix in chocolate and 1/2 of the walnuts, other 1/2 keep for decoration.
4. In a greased cake tin pour the batter,tap 2-3 times. Spread walnuts on top.Keep the tin in preheated cooker to bake.cover the cooker with the lid or plate. cook on slow to medium flame.
5. Check after 35 minutes, if not done then bake for 10 more minutes.Wheat flour cake takes time to bake.So keep checking till done.
6. When cake is done remove from cooker let it cool then remove from tin. Cut into desired pieces.
7. For Masala milk-boil sugar and milk.Put masala powder,cook for 5-6 minutes. Cool and keep in the fridge.
8. Serve Brownie with chilled masala milk.
9. How to preheat the cooker-Take 2 cups of salt in the cooker keep a stand in it. Put on the flame for at least 10 minutes before putting the cake tin inside for baking.

So that is going to wrap this up with this exceptional food wheat brownie cake with masala milk recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!